1930s - Vintage French First Communion Menu - Dinner Document - Unique Ephemera - 1935 Family Event - Collectible Paper

The menu is adorned with a charming illustrative banner at the top, featuring a delicate floral garland with roses and foliage, tied with a decorative ribbon. The central inscription proudly announces 'Menu' followed by 'De La Première Communion De Roger , Le 2 Juin 1935'. The carefully curated meal includes classic dishes such as 'Crème Royale,' 'Hors-d'œuvre Variés,' 'Médaillon de Rôti de Veau Financière,' 'Haricots Verts Maître-d'Hôtel,' 'Poularde du Mans Rôtie à la Broche,' 'Salade de Saison,' 'Fromages,' 'Pièce Montée,' 'Petits-Fours,' and 'Corbeilles de Fruits.'

The beverage selection highlights traditional French choices: 'Vins Rouge et Blanc,' the esteemed 'Saint-Estèphe,' 'Champagne,' and 'Café - Liqueurs.'